“…There appeared to be little change in alkaloid content during aging but fermentation proceeded at the expense of the alkaloids, which were transformed into other products, some having been identified: namely, cotinine, oxynicotine, 3-pyridyl propyl ketone, 3-pyridyl methyl ketone, nicotinamide, N-methylnicotinamide, and nicotinic acid (81). Myosmine (78,126) and 2,3'-dipyridyl (321) have been found in tobacco, and a base resembling metanicotine was isolated from a nicotine-free variety (375).…”