2016
DOI: 10.1182/blood.v128.22.2499.2499
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Nutritional Status and Hydroxyurea Use Among Children with Sickle Cell Disease in Malawi

Abstract: Introduction: The global distribution of sickle cell disease (SCD) overlaps with that of food scarcity and nutritional deficiencies. Chronic anemia secondary to SCD contributes to nutritional deficiencies, for example folic acid. Few studies have evaluated associations between malnutrition and SCD, nor effects of malnutrition on SCD outcomes. Moreover,hydroxyurea(HU), a disease modifying agent for SCD, has not been specifically evaluated in malnourished children although it is known to bind phar… Show more

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