2020
DOI: 10.1007/s00300-020-02620-7
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Ontogenetic changes in the buoyancy and salinity tolerance of eggs and larvae of polar cod (Boreogadus saida) and other gadids

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Cited by 18 publications
(17 citation statements)
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“…The high metabolic rates of larval Arctic cod in warm waters (5 ºC) make them highly sensitive (in terms of condition as measured by morphology or lipid storage) to low food availability (Koenker et al 2018a), which could result in highly challenging conditions if early ice breakup and warm summer SST, in addition to impact directly larval survival, decrease the abundance of prey available to the larvae. Finally, as suggested for other seas (Christiansen 2017;Spencer et al 2020), a very early ice breakup could expose the buoyant and transparent Arctic cod eggs to damaging UV radiation.…”
Section: Survival Of Arctic Cod Early Life Stages In a Warming Northwmentioning
confidence: 77%
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“…The high metabolic rates of larval Arctic cod in warm waters (5 ºC) make them highly sensitive (in terms of condition as measured by morphology or lipid storage) to low food availability (Koenker et al 2018a), which could result in highly challenging conditions if early ice breakup and warm summer SST, in addition to impact directly larval survival, decrease the abundance of prey available to the larvae. Finally, as suggested for other seas (Christiansen 2017;Spencer et al 2020), a very early ice breakup could expose the buoyant and transparent Arctic cod eggs to damaging UV radiation.…”
Section: Survival Of Arctic Cod Early Life Stages In a Warming Northwmentioning
confidence: 77%
“…Arctic cod larvae were found at stations with surface (0 -5 m) temperature ranging from 3.1 to 10.3 °C and surface salinity ranging from 22.1 to 33.1. At most stations (17/21), the density of surface water exceeded the density of larval Arctic cod as determined in the laboratory for larvae aged 0-14 days (1.024 g cm -3 , Spencer et al 2020). Hence at these stations, larval Arctic cod were most likely in the surface waters with SST ranging from 3.5 to 9.4 °C and surface salinity ranging from 30.6 to 33.1 (Fig.…”
Section: Vertical Position Of Arctic Cod In Stratified Fjord Environmmentioning
confidence: 78%
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