2021
DOI: 10.1007/s11627-021-10208-x
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Opportunities and challenges applying gene editing to specialty crops

Abstract: The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention of specific companies or products of manufacturers, whether or not these have been patented, does not imply that… Show more

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Cited by 9 publications
(4 citation statements)
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References 649 publications
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“…For crop improvement, genetic manipulation, overexpression of key regulatory genes, and development of transgenic are a preferred choice. However, high production cost, acceptability by the society, and sustainability act as a roadblock for the implementation of such techniques ( Kumar et al, 2020 ; Bate et al, 2021 ). Furthermore, to fulfill the industrial requirement of bacosides, the wild natural population of B. monnieri is being injudiciously used which has brought it in the category of threatened plant list.…”
Section: Introductionmentioning
confidence: 99%
“…For crop improvement, genetic manipulation, overexpression of key regulatory genes, and development of transgenic are a preferred choice. However, high production cost, acceptability by the society, and sustainability act as a roadblock for the implementation of such techniques ( Kumar et al, 2020 ; Bate et al, 2021 ). Furthermore, to fulfill the industrial requirement of bacosides, the wild natural population of B. monnieri is being injudiciously used which has brought it in the category of threatened plant list.…”
Section: Introductionmentioning
confidence: 99%
“…Despite significant progress in genetic improvement, technical and methodological challenges still exist. One major issue is the limitation of genetic diversity, particularly for economically valuable specialized vegetable varieties, which may lack sufficient genetic diversity, limiting the available genetic resources for improvement (Bate et al, 2021). Additionally, vegetable crop genetic improvement often involves complex traits, which are typically controlled by multiple genes and influenced by environmental factors.…”
Section: Technical and Methodological Challenges In Genetic Improvementmentioning
confidence: 99%
“…§ Increase public investments that incentivize R&D in specialty and minor use crops, identifying areas of genetic vulnerability of these crops to extend applications beyond the major commodity crops and agronomic traits that will be served by the private sector (Bate et al 2021). § Increase public investments in genomics, trait discovery, and the understanding of the genetics that inform those desirable traits to ensure applications that translate into products that serve and benefit society.…”
Section: Conclusion and Recommendationsmentioning
confidence: 99%