2017
DOI: 10.1007/s10337-017-3285-3
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Optimization of Release Conditions for Acetylated Amino Sugars from Glycoprotein with the Aid of Experimental Design and Their Sensitive Determination with HPLC

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Cited by 3 publications
(3 citation statements)
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“…[27][28][29] However, recently Sun et al reported the presence of a considerable amount of Neu5Ac in pea seedlings. 30 Furthermore, Xia et al extracted Sia from the sialylated glycoprotein from the root of a Tibetan plant Potentilla anserina L. 31 Hence, the present state of art is not able to confirm that Sia is absent in all parts of the plants.…”
Section: Introductionmentioning
confidence: 75%
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“…[27][28][29] However, recently Sun et al reported the presence of a considerable amount of Neu5Ac in pea seedlings. 30 Furthermore, Xia et al extracted Sia from the sialylated glycoprotein from the root of a Tibetan plant Potentilla anserina L. 31 Hence, the present state of art is not able to confirm that Sia is absent in all parts of the plants.…”
Section: Introductionmentioning
confidence: 75%
“…They could produce LDR 0.25-10.0 μM for both Neu5Ac and Neu5Gc with LOD 1.09 pmol (for Neu5Ac) and 1.06 pmol (for Neu5Gc). 31 451 The pre-derivatization with HCl-n-butanol and reversed phase isotope dilution mass-spectrometry in positive-mode ESI source and tandem mass-spectrometer showed LDR and LOD 2-1000 and 0.42 μM, respectively, for Neu5Ac. 452 Wang et al followed a similar strategy i.e., isotope dilution of Neu5Ac with 1,2,3-13 C 3 Neu5Ac, inclusion of ketodeoxynonulosonic acid as an internal standard followed by pre-derivatisation with 3,4-diaminotoluene and eluting through ultra-HPLC coupled with positive ion mode ESI source and multiple reaction monitoring with Qtrap MS/MS detector.…”
Section: Sensors and Diagnosticsmentioning
confidence: 99%
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