“…Four polysaccharides were modified by CSA-Pry method [18] respectively under the optimal modification conditions according to our previous researches. The conditions for OPS were the ratio of chlorosulfonic acid to pyridine of 1:4, the reaction temperature of 60 • C and the reaction time of 2 h; for JPS, the ratio of chlorosulfonic acid to pyridine of 1:4, the reaction temperature of 85 • C and the reaction time of 1 h. OPS t , OPS 80 , JPS t and JPS 50 were respectively modified to obtain, sulfated sOPS t , sOPS 80 , sJPS t and sJPS 50 .…”