Abstract:The oyster mushroom (P. ostreatus), also known as the grey oyster mushroom, is currently one of the popular edible wood mushrooms consumed by people in Malaysia. Under Malaysia's National Agro-Food Policy (2011-2020, mushrooms have been identified as high-value commodities. Mushroom cultivation has become an immense potential agriculture activity in Malaysia, where oyster mushrooms are looked at as highly valued crops with low-cost technology that can bring high returns within a short time. Commonly, mushroom… Show more
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