2021
DOI: 10.1007/s13399-021-01625-4
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Organic nutrient sources and biochar technology on microbial biomass carbon and soil enzyme activity in maize-black gram cropping system

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Cited by 21 publications
(6 citation statements)
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“…Contrary to previous studies (Das et al., 2021; Hammerschmiedt et al., 2022), P‐ and S‐related enzymes were mostly not affected by the amendments application. This indicates that the application of C‐rich amendments did not change, positively or negatively, the activity of microorganisms involved in P and only biochar decreased S cycling.…”
Section: Discussioncontrasting
confidence: 99%
“…Contrary to previous studies (Das et al., 2021; Hammerschmiedt et al., 2022), P‐ and S‐related enzymes were mostly not affected by the amendments application. This indicates that the application of C‐rich amendments did not change, positively or negatively, the activity of microorganisms involved in P and only biochar decreased S cycling.…”
Section: Discussioncontrasting
confidence: 99%
“…The application of BC has been reported to increase the activity of urease, alkaline phosphatase, catalase, and phosphatase) with a maximum increase (45-502%) seen in the activity of catalase (CAT: Yao et al, 2021). However, Das et al (2021) found that increasing BC application decreased the activity of acid phosphatase and these differences could be due to differences in soil characteristics, crop species, and soil properties (Geng et al, 2022). Some other authors also reported that BC application showed better results in increasing the enzymatic activity owing to the conversion of acid soils into alkaline soils following BC application (Zhang J. et al, 2019).…”
Section: Biochar Improves Soil Enzymatic Activities To Counter Soil A...mentioning
confidence: 99%
“…The application of BC has been reported to increase the activity of urease, alkaline phosphatase, catalase, and phosphatase) with a maximum increase (45-502%) seen in the activity of catalase (CAT: Yao et al., 2021 ). However, Das et al. (2021) found that increasing BC application decreased the activity of acid phosphatase and these differences could be due to differences in soil characteristics, crop species, and soil properties ( Geng et al., 2022 ).…”
Section: Introductionmentioning
confidence: 99%
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“…The lack of aeration in the root zone leads to a decrease in the content of oxygen in the soil, and the increase in content of hydrogen peroxide in root cells under hypoxia stress leads to the inhibition of cellular activity [44]. The level of enzyme activity in the soil can reflect its biological activity, soil quality and health conditions [45]. In soil crop systems, the root zone soil contains many beneficial bacterial communities, including plant growth hormone producing bacteria and nitrogen-fixing bacteria.…”
Section: Responses Of Soil Health Status To Water-fertilizer-air-coup...mentioning
confidence: 99%