Cellular Osmolytes 2017
DOI: 10.1007/978-981-10-3707-8_4
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Osmolytes Offset the Urea’s Effect on Protein Structure and Function

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Cited by 2 publications
(3 citation statements)
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“…In this aspect, it serves as one of the osmolytes that aids in the maintenance of the hyperosmotic environment in the renal medulla interstitium [26,27]. The cells of the renal medulla also contain high concentrations of osmolytes like myo-inositol, i.e., organic osmolytes produced by the cells in order to tolerate great osmotic gradients without affecting intracellular protein functions as it is the case with high ionic strength [3,28]. Therefore, the cells of the renal medulla are the best model to study the effects of osmolytes in cell volume regulation since tolerance to steep changes in the extracellular osmolality is an integral part of their homeostasis.…”
Section: Discussionmentioning
confidence: 99%
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“…In this aspect, it serves as one of the osmolytes that aids in the maintenance of the hyperosmotic environment in the renal medulla interstitium [26,27]. The cells of the renal medulla also contain high concentrations of osmolytes like myo-inositol, i.e., organic osmolytes produced by the cells in order to tolerate great osmotic gradients without affecting intracellular protein functions as it is the case with high ionic strength [3,28]. Therefore, the cells of the renal medulla are the best model to study the effects of osmolytes in cell volume regulation since tolerance to steep changes in the extracellular osmolality is an integral part of their homeostasis.…”
Section: Discussionmentioning
confidence: 99%
“…During persistent hyperosmolar conditions, the inorganic ions need to be replaced by compatible electrically neutral organic osmolytes that do not disturb protein function [1]. Urea and inositol could be identified as important electroneutral organic osmolytes, of which transmembranous transport could be involved in volume regulation [2,28].…”
Section: Discussionmentioning
confidence: 99%
“…entities, referred to as osmolytes. Increasing the values of the T m (melting temperature) and C m (melting concentration) of proteins, the correction of folding defects via reduction in the aggregation of proteins is the major attribute of osmolytes [ 177 , 178 , 179 , 180 , 181 , 182 , 183 , 184 , 185 , 186 ]. The osmoregulatory property of taurine corresponds to its presence at higher concentrations in cells exposed to higher levels of oxidants [ 187 , 188 , 189 ].…”
Section: Neuroprotective Effects Of Taurinementioning
confidence: 99%