2005
DOI: 10.2337/diabetes.54.6.1838
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Palmitate-Induced Apoptosis in Cultured Bovine Retinal Pericytes

Abstract: Apoptosis of pericytes (PCs) is an early event in diabetic retinopathy. It is generally thought to be a consequence of sustained hyperglycemia. In keeping with this, long-term (>7 days) incubation of cultured PCs in a high-glucose media has been shown to increase apoptosis. We examine here whether the saturated free fatty acid palmitate, the concentration of which is often elevated in diabetes, has similar effects on cultured PCs. Incubation with 0.4 mmol/l palmitate for 24 h induced both oxidant stress and ap… Show more

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Cited by 156 publications
(120 citation statements)
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References 49 publications
(58 reference statements)
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“…2A, columns 6 and 8, respectively), and these unsaturated fatty acids also reversed the palmitate-induced apoptosis ( Fig. 2A, columns 7 and 9, respectively), consistent with previous reports in other cell types (4,7,30). However, when these cells were subsequently exposed to a low-serum (1%) medium, we found a greater cell loss in cultures pretreated with the fatty acid mixture than in nonpretreated cultures (Fig.…”
Section: Resultssupporting
confidence: 81%
“…2A, columns 6 and 8, respectively), and these unsaturated fatty acids also reversed the palmitate-induced apoptosis ( Fig. 2A, columns 7 and 9, respectively), consistent with previous reports in other cell types (4,7,30). However, when these cells were subsequently exposed to a low-serum (1%) medium, we found a greater cell loss in cultures pretreated with the fatty acid mixture than in nonpretreated cultures (Fig.…”
Section: Resultssupporting
confidence: 81%
“…The mechanisms by which they elicit these protective effects are unclear, although reductions in the magnitude of steatosis, oxidative stress and inflammatory pathway activation appear to be involved. Since long chain saturated fatty acids promote oxidative stress and activate inflammatory pathways in cells and tissues not exposed to alcohol [29,37,46,[98][99][100], it seems likely that the presence of alcohol alters metabolism of specific fatty acids within tissues. Subsequent studies that directly compare the effect of saturated fatty acids in models of alcoholic-and nonalcoholic fatty liver disease are needed to address these discrepancies.…”
Section: A Dilemma: Saturated Fatty Acids Are Protective In Alcohol-imentioning
confidence: 99%
“…Ceramide accumulation, which can occur via enhanced de novo synthesis using palmitate or increased sphingomyelin breakdown, has been linked to both insulin resistance and apoptosis [42][43][44][45]. In pancreatic β cells and bovine retinal pericytes, saturated fatty acids not only increase ceramide levels, but inhibition of ceramide production prevents saturated fatty acid-induced apoptosis [26,46]. To determine the role of ceramide in saturated fatty acid-mediated apoptosis in liver cells, we incubated H4IIE cells with palmitate in the absence or presence of the ceramide synthetase inhibitor fumonisin B 1 [34].…”
Section: Intracellular Signals Mediating Saturated Fatty Acid-inducedmentioning
confidence: 99%
“…[5][6][7][8][9] Compensatory incorporation of lipids into new membrane synthesis or triglyceride stores are likely to be initially protective, 10,11 but ultimately prove maladaptive because of the deleterious consequences of altered membrane composition on organelle function, 12 and because lipids may ultimately be mobilized from inert pools during prolonged exposure. 13 Similarly, whereas engagement of the endoplasmic reticulum (ER) stress machinery or generation of reactive oxygen species (ROS) can serve adaptive or productive signaling functions in response to lipid overload, extreme ER and oxidative stress engage cell death pathways.…”
mentioning
confidence: 99%