Paper and Paperboard Packaging

Kirwan, Mark J.

doi:10.1002/9781444392180.ch8

Cited by 19 publications

(16 citation statements)

References 1 publication

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“…The obtained Lab values before and after applying the coating were implemented in ΔE 00 (2) and the results are presented in Fig. 5.…”

Section: Colorimetrymentioning

confidence: 99%

“…When stored under high humidity conditions or when in contact with high-moisture materials, they tend to absorb water vapour from the environment due to cellulose composition resulting in their reduced physical and mechanical strength 2 . The design of water-repellent barrier layers is essential for packaging materials made from porous and absorbent textiles, paper or paperboard 3 .…”

Section: Introductionmentioning

confidence: 99%

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Reduced Water Permeability of Biodegradable PCL Nanocomposite Coated Paperboard Packaging

Bota

Vukoje

Brozović

et al. 2018

Chem.Biochem.Eng.Q.

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In this work, we studied the properties of printed paperboard samples coated with biodegradable PCL polymer, which was considered to overcome the disadvantages (barrier properties) of a paper-based material. Additionally, the samples were coated with PCL modified with SiO 2 and Al 2 O 3 nanoparticles. The characterization of the coated paperboard (with print) samples was made by determination of water vapor transmission rate (WVTR), contact angle of water and its evolution over time, and mechanical and visual properties. The samples were also examined by SEM microscopy. The results show that PCL and PCL coatings modified with SiO 2 and Al 2 O 3 nanoparticles slow down the water vapor transmission rate when compared to the paperboard without coatings. The water contact angle measurements show an increase in hydrophobicity in paperboard coated with PCL-SiO 2 , while PCL-Al 2 O 3 shows a decrease when compared to neat paperboard and paperboard coated with neat PCL. The studied coated samples also improve mechanical properties of paperboard while preserving the visual properties of print.

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“…The obtained Lab values before and after applying the coating were implemented in ΔE 00 (2) and the results are presented in Fig. 5.…”

Section: Colorimetrymentioning

confidence: 99%

Section: Introductionmentioning

confidence: 99%

Reduced Water Permeability of Biodegradable PCL Nanocomposite Coated Paperboard Packaging

Bota

Vukoje

Brozović

et al. 2018

Chem.Biochem.Eng.Q.

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“…Basically, the difference is related to the average length of fibres: the higher this value is, the stronger will be the resulting material. By contrast, short fibres may mean an enhanced surface smoothness [71]. This is a preliminary classification.…”

Section: General Classification Of Paper and Paperboard Typesmentioning

confidence: 91%

“…Actually, used raw materials can be 'virgin'-or primary-and recycled, recovered or 'secondary' sources (40-60 % of the total quantity). The chemical pulp has to be obtained by means of the effective elimination of non-cellulosic components with 'sulphate' (also known Kraft) or 'sulphite' processes [71]. Actually, recovered papers have to be de-inked; the elimination of bleaching agents in recycled papers, mineral oils, etc.…”

Section: Paper and Board Packagesmentioning

confidence: 99%

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Packaging and Food: A Complex Combination

Brunazzi

Parisi

Pereno

2014

SpringerBriefs in Molecular Science

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The advent of packaging materials in the modern food industry has deeply changed the relationship between people and foods. Food packages have progressively been turned into essential element for the sale and the consumption of food products. On these bases, packaged foods can become communicative media of values and information: the user receives and understands these data by means of suitable tools of physical, cultural and personal nature. Functional and communicative requirements of food packaging are continuously evolving: the careful analysis of these factors should be recommended because of their influence on chemistry of foods, food technology, biochemical interactions between different food phases, and chemistry of food packaging. This section is dedicated to the study and the 'chemical' interpretation of food packaging requirements.

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Food Packaging Selection

Galić

2021

Packaging Materials and Processing for Food, Pharmaceuticals and Cosmetics

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Paper and Paperboard Packaging

Cited by 19 publications

References 1 publication

Reduced Water Permeability of Biodegradable PCL Nanocomposite Coated Paperboard Packaging

Reduced Water Permeability of Biodegradable PCL Nanocomposite Coated Paperboard Packaging

Packaging and Food: A Complex Combination

Food Packaging Selection

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