2011
DOI: 10.1016/j.worlddev.2011.02.007
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Partial Vertical Integration, Risk Shifting, and Product Rejection in the High-Value Export Supply Chain: The Ghana Pineapple Sector

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Cited by 60 publications
(49 citation statements)
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References 28 publications
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“…These are frequently lacking in developing country industries.  R&D investments are necessary to maintain and expand a country's presence in global markets, even for agricultural commodities such as pineapples (Suzuki et al, 2011).  The presence of a local supply base, including as pesticide manufacturers and seedling suppliers, contributes to the ability of exporting firms to secure uninterrupted access to critical inputs (Fernandez-Stark & Bamber, 2013;Fernandez-Stark, Bamber, et al, 2011a).…”
Section: Institutionalization: Industry Maturitymentioning
confidence: 99%
“…These are frequently lacking in developing country industries.  R&D investments are necessary to maintain and expand a country's presence in global markets, even for agricultural commodities such as pineapples (Suzuki et al, 2011).  The presence of a local supply base, including as pesticide manufacturers and seedling suppliers, contributes to the ability of exporting firms to secure uninterrupted access to critical inputs (Fernandez-Stark & Bamber, 2013;Fernandez-Stark, Bamber, et al, 2011a).…”
Section: Institutionalization: Industry Maturitymentioning
confidence: 99%
“…3 Adewumi's (2013) Suzuki et al, 2011). 4 Of the 271 reported case studies in Sub-Saharan Africa that we have covered in our literature research, 36 mention contract farming (Table 3).…”
mentioning
confidence: 99%
“…This instrumental variable 14 The importance of networks and the efficiency of information flows in the process of new technology adoption is emphasized in several studies spanning across different countries (Boahene, Snijders, & Folmer, 1999;Conley & Udry, 2010;Matuschke & Qaim, 2009), as well as the livelihood and market access literature (Bacon, 2005;Blanc & Kledal, 2012;Suzuki, Jarvis, & Sexton, 2011). takes value 1 if a farmer has ever heard about standards and 0 otherwise. Table 4 shows the information we obtained from the survey when we asked about the sources of information about food standards.…”
mentioning
confidence: 99%