Abstract:<b><i>Aim:</i></b> A combination of the proteins casein and mucin is known to modify the salivary pellicle and improve its protection of the underlying enamel from erosion. It is so far not known if this protection is confined solely to erosion, or if it also extends to abrasion, and this in vitro study aimed at investigating this question. <b><i>Methods:</i></b> A total of 72 human enamel specimens were prepared and randomly assigned to four groups: pellicle (P)… Show more
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