Pemanfaatan Cpo Asam Lemak Bebas Tinggi Sebagai Bahan Bakar

Hastuti, Zulaicha Dwi; Prasetyo, Dwi Husodo; Rosyadi, Erlan

doi:10.29122/elk.v11i1.1591

Cited by 2 publications

(2 citation statements)

References 2 publications

Supporting

Mentioning

Contrasting

Unclassified

Order By: Relevance

“…This high FFA causes the oil yield to decrease so that the oil quality decreases. If the FFA content in CPO increases beyond the predetermined quality standards, the CPO cannot be sold (Hastuti et al, 2015). This causes losses for CPO-producing companies.…”

Section: Quality Supportmentioning

confidence: 99%

Role of the Middleman in Supporting of Oil Palm Smallholders' Community Performance: A Case Study in North Sumatra, Indonesia

Nurjanah

Anggrasari

2023

AgriHealth:J.Agr-food.Nutr.Pblchealth

View full text Add to dashboard Cite

Oil palm agribusiness involves many upstream and downstream stakeholders, including the middleman in marketing activities. Traders play a significant role and influence the economy of oil palm farmers in Serdang Bedagai Regency. This research aims to evaluate the part of the middleman in supporting the performance of oil palm smallholders in Serdang Bedagai Regency, North Sumatra and the obstacles in marketing fresh fruit bunches (FFB) faced by farmers and the middleman. The samples of this study were 6 middlemen and 40 oil palm farmers. The sampling method used was purposive sampling. The method used in the analysis is a qualitative descriptive method, which explains the role of intermediaries in supporting the performance of smallholder oil palm farmers. The results showed that marketing support, capital and quality were the essential roles of the middleman as perceived by the smallholders. Apart from that, in the smallholder palm oil plantation, there are obstacles, namely in terms of price, road access and weight. Meanwhile, the barriers for the middlemen are in terms of price and buying and selling contracts. Policy recommendations for stakeholders include educating smallholder oil palm growers through counseling about access to information, improving access to the main roads in Serdang Bedagai Regency, periodic government monitoring, and drafting a written or legal sale and purchase agreement as not to harm both parties.

show abstract

Section: Quality Supportmentioning

confidence: 99%

Role of the Middleman in Supporting of Oil Palm Smallholders' Community Performance: A Case Study in North Sumatra, Indonesia

Nurjanah

Anggrasari

2023

AgriHealth:J.Agr-food.Nutr.Pblchealth

View full text Add to dashboard Cite

show abstract

“…Komposisi yang terdapat dalam CPO terdiri dari trigliserida asam lemak (mempunyai kandungan terbanyak dalam minyak nabati, mencapai sekitar 95% berat), asam lemak bebas, monogliserida dan digliserida, serta beberapa komponen-komponen lain seperti phosphogly-cerides, vitamin, mineral, atau sulfur dalam jumlah sedikit (Hastuti, 2015). Tingginya mutu CPO di pengaruhi oleh jenis dan kematangan buah yang diolah.…”

Section: Pendahuluanunclassified

Analisis Kadar Asam Lemak Bebas dan Kadar Air Pada Crude Palm Oil di Laboratorium PT. Bina Pitri Jaya Mill

Rahmawati,

Utami

2023

IJCR

View full text Add to dashboard Cite

Analisis kadar asam lemak bebas dan kadar air telah dilaksanakan di Laboratorium PT. Bina Pitri Jaya Palm Oil Mill yang dilakukan pada bulan Maret 2022. Tujuan dari praktek kerja lapangan ini adalah mengetahui nilai kadar asam lemak bebas dan kadar air dalam sampel Crude Palm Oil (CPO) di laboratorium PT. Bina Pitri Jaya Mill dan mengetahui nilai kadar asam lemak bebas dan kadar air dalam sampel CPO di laboratorium PT. Bina Pitri Jaya Mill dibandingkan dengan prosedur operasi standar Perusahaan Anglo-Eastern Plantations. Analisis kadar asam lemak bebas di lakukan dengan metode titrimetri, sedangkan kadar air di lakukan dengan metode thermogravimetri. Nilai kadar asam lemak bebas yang di peroleh sejak tanggal 1 Maret 2022 sampai 7 Maret 2022 secara berturut-turut yaitu 4,31%; 4,32%; 4,28%; 4,33%; 4,19%. Sedangkan nilai kadar air yang diperoleh berturut-turut yaitu 0,12%; 0,16%; 0,13%;0,15%; 0,14%. Hasil analisis kadar asam lemak bebas dan kadar air tersebut menunjukkan angka di bawah ambang batas baku mutu yaitu maksimum kadar asam lemak bebas dan air di dalam CPO adalah 5% dan 0,25%.

show abstract

Pemanfaatan Cpo Asam Lemak Bebas Tinggi Sebagai Bahan Bakar

Cited by 2 publications

References 2 publications

Role of the Middleman in Supporting of Oil Palm Smallholders' Community Performance: A Case Study in North Sumatra, Indonesia

Role of the Middleman in Supporting of Oil Palm Smallholders' Community Performance: A Case Study in North Sumatra, Indonesia

Analisis Kadar Asam Lemak Bebas dan Kadar Air Pada Crude Palm Oil di Laboratorium PT. Bina Pitri Jaya Mill

Contact Info

Product

Resources

About