2016
DOI: 10.1016/j.plaphy.2016.04.021
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Phenotyping two tomato genotypes with different nitrogen use efficiency

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Cited by 69 publications
(57 citation statements)
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“…Among physiological traits, NUtE was more influenced by genotype than NUE and NUpE. According to these results, NUtE was recently demonstrated more determinant than NUpE in NUE features in tomato (Abenavoli et al 2016; Lupini et al 2017), representing a useful trait to improve the utilization efficiency in Solanaceae. Therefore, it is noteworthy that the ability to utilize nitrate (NUtE) showed a significant phenotypic variation due to the genetic variance, underlined a rather high heritability (Table ).…”
Section: Discussionmentioning
confidence: 88%
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“…Among physiological traits, NUtE was more influenced by genotype than NUE and NUpE. According to these results, NUtE was recently demonstrated more determinant than NUpE in NUE features in tomato (Abenavoli et al 2016; Lupini et al 2017), representing a useful trait to improve the utilization efficiency in Solanaceae. Therefore, it is noteworthy that the ability to utilize nitrate (NUtE) showed a significant phenotypic variation due to the genetic variance, underlined a rather high heritability (Table ).…”
Section: Discussionmentioning
confidence: 88%
“…Differential gene expression levels among the contrasting genotypes on the nitrate transporters SmNPF6.3 and SmNRT2.1 involved in root formation and acquisition (Garnet et al 2009), confirmed the role of root system to confer N‐use efficiency (Figure ). Indeed, root size plays a critical role in nutrient uptake in tomato (Abenavoli et al 2016; Lupini et al 2017), maize (Li et al 2015) and rapeseed (Wang et al 2017). In eggplants, the N‐key gene expression and enzyme activities highlighted a strong correlation with N‐efficiency.…”
Section: Discussionmentioning
confidence: 99%
“…The dried samples of shoot and root were grounded into a fine powder and around 0.2 g of each sample powder was weighed, digested with sulfuric acid–hydrogen peroxide (H 2 SO 4 –H 2 O 2 ) and were then analyzed for N content using the Bran + Luebbe Continuous‐Flow AutoAnalyzer III (AA3). Different NUE definitions were estimated from the values of N concentrations . The total N accumulation was obtained as the product of N concentrations and plant total dry weight .…”
Section: Methodsmentioning
confidence: 99%
“…Different NUE definitions were estimated from the values of N concentrations. 32 The total N accumulation was obtained as the product of N concentrations and plant total dry weight. 33 Similarly, the N efficiency ratio was measured as total plant dry weight divide by total N accumulation.…”
Section: Measurement Of Macronutrients and Nue Indexesmentioning
confidence: 99%
“…Results showed that the expression of TaNAR2.1 was overall significantly induced by N deficiency in both cultivars which is consistent with the results obtained in tomato. In Reference [41], it was found that the expression of TaNAR2.1 was induced significantly in high N-use efficiency tomato cultivar Regina Ostuni (RO) and low N-use cultivar UC82. The reduction of treatment compared with control is higher in UC82 than that in RO [41].…”
Section: Discussionmentioning
confidence: 99%