2015 Help me understand this report
Physiochemical Characteristics and Nitrate Content in Fresh and Canned Pears Products
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“…After revealing the concentration of nitrate for fresh vegetables based on the consumed edible portion, (33) reported that leafy vegetables [spinach, rocket, celery, parsley] have higher levels of nitrate and their contents in organs can be listed in decreasing order as follows: Petiole >leaf >root >stem >inflorescence >tuber >bulb.…”
Section: Nitrate Sourcesmentioning
confidence: 99%
“…After revealing the concentration of nitrate for fresh vegetables based on the consumed edible portion, (33) reported that leafy vegetables [spinach, rocket, celery, parsley] have higher levels of nitrate and their contents in organs can be listed in decreasing order as follows: Petiole >leaf >root >stem >inflorescence >tuber >bulb.…”
Section: Nitrate Sourcesmentioning
confidence: 99%
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