Abstract:A number of physiological traits have been proposed as selection criteria for late drought resistance and grain yield improvement in wheat. To characterize them in terms of late drought resistance, 64 bread wheat genotypes were evaluated for canopy temperature difference (CTD), leaf senescence rate (LSR), SPAD chlorophyll value, initial fluorescence (Fo), maximum fluorescence (Fm), variable fluorescence (Fv), maximum quantum efficiency of PSII (Fv/Fm), leaf ash content, and grain ash content in two field exper… Show more
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