“…The term drought is widely used to refer to a severe deficit of available water relative to crop requirements, at one or more stages during the crop lifecycle, which can have a negative impact on crop productivity and quality ( Figure 2 ; Campos et al, 2004 ; Passioura, 2006 ; Blum, 2009 , 2011a , 2011b ; Sinclair, 2011 ; Boyer et al, 2013 ; Lobell et al, 2014 ; Gaffney et al, 2015 ). To understand the impact of water availability on the occurrence of drought within the agricultural environment, to enable breeding for drought resistance, and in turn to understand the impact of any changes in crop productivity on the sustainability of the current and future agricultural systems, characterizing the quantity and timing of water availability, relative to crop requirements throughout the crop lifecycle for agricultural systems, is a foundational requirement ( Chapman et al, 2000 ; Rosegrant et al, 2009 ; Blum, 2011a ; Chenu et al, 2011 ; Boyer et al, 2013 ; Kholová et al, 2013 ; Ray et al, 2013 , 2015 ; Cooper et al, 2014a , 2014b ; Lobell et al, 2014 ; Van Ittersum et al, 2016 ; Rodell et al, 2018 ; Washburn et al, 2021 ; Gleason et al, 2022 ; Messina et al, 2022a , 2022c ).…”