“…These substances may originate from a previous food product or result from consumer misuse. Toxicological evaluations of a wide range of consumer misuse products have indicated no risk to public health (Feron, Jetten, de Kruijf, & van den Berg, 1994;Tawfik, Devlieghere, Steurbaut, & Huyghebaert, 1997). However, the transfer of odour and flavour substances from a previous filling can lead to off-odours which change the organoleptic properties of the next beverage contained in a refillable bottle (Nielsen, 1994;Sto¨llman, 1995;Jetten, de Kruijf, & Castle, 1999) and may even result in consumer complaints (Wide´n, Leufve´n, & Nielsen, 2005).…”