2019
DOI: 10.1007/s10570-019-02740-2
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Polysaccharide extraction from sugarcane leaves: combined effects of different cellulolytic pretreatment and extraction methods

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Cited by 11 publications
(11 citation statements)
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“…2 As previously reported, the absorbances at 1030 cm −1 and 895 cm −1 can be referred to as the characteristic peaks of C-O stretching and C-O-C (⊎-glycosidic linkage) of cellulose, respectively. 38 Lignin peaks were observed at around 1200-1300 cm −1 in the spectrum. This is referred to as aromatic skeletal vibration.…”
Section: Ftir Analysis Of Fibersmentioning
confidence: 96%
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“…2 As previously reported, the absorbances at 1030 cm −1 and 895 cm −1 can be referred to as the characteristic peaks of C-O stretching and C-O-C (⊎-glycosidic linkage) of cellulose, respectively. 38 Lignin peaks were observed at around 1200-1300 cm −1 in the spectrum. This is referred to as aromatic skeletal vibration.…”
Section: Ftir Analysis Of Fibersmentioning
confidence: 96%
“…Lignin is a strongly crosslinked phenolic polymer, whereas hemicellulose is a branching multiple polysaccharide polymer made up of several kinds of sugars. 10 Hydrolysis with a strong acid such as sulfuric or hydrochloric acid is a well-known method for removing the amorphous material and isolating CNCs from natural fibers. However, the most practised method includes several chemical treatment steps, i.e.…”
Section: Introductionmentioning
confidence: 99%
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“…First of all, it was worth noting that the presence of sucrose might contribute itself to the viscosity of the solution. Also was the fact that the hydration of its molecule in the solution will reduce the amount of free water, strengthening the interaction of the CCPP molecular chain and enhancing polymerization of hydrogen bonds between the polysaccharides, thus leading to the increased viscosity of the polysaccharide solution [26][27][28][29][30][31][32][33][34][35].…”
Section: Effect Of Different Salt Concentrations and Sucrose Solutionmentioning
confidence: 99%
“…14 According to the excellent characteristics of DES, a large number of complex natural products are fully extracted, including avonoids, polyphenols and polysaccharides. [15][16][17] Moreover, ultrasound-assisted DES extraction (UAE) possesses the advantages of both ultrasound extraction and DES extraction, which is able to maximize the yield of natural active ingredients as well as saving time and energy. 18 All of the above points suggest that DES expands the approach to natural active substance extraction.…”
Section: Introductionmentioning
confidence: 99%