2021
DOI: 10.1016/j.foodqual.2020.104044
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Positioning of design elements on the packaging of frozen convenience food and consumers’ levels of attention: An experiment using pizza boxes

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Cited by 12 publications
(15 citation statements)
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“…Table 1 shows the variables and indicators of three predictors and one predicted variable. Customer consideration of price to the quality of the products obtained by consumers (Barbosa et al, 2021) Price conformity with product quality 3.…”
Section: Methodsmentioning
confidence: 99%
“…Table 1 shows the variables and indicators of three predictors and one predicted variable. Customer consideration of price to the quality of the products obtained by consumers (Barbosa et al, 2021) Price conformity with product quality 3.…”
Section: Methodsmentioning
confidence: 99%
“…In case of main product, it was observed that images that were realistic had more chances of getting selected as consumers were able to relate with those packs. This study helped in understanding that placement of information in correct location is vital (Amaral et al. , 2021).…”
Section: Discussionmentioning
confidence: 99%
“…Even size of symbol or written contents should be carefully decided (Włodarska et al. , 2019; Amaral et al. , 2021) along with the background on which it is placed.…”
Section: Discussionmentioning
confidence: 99%
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“…(2019) afirmam que as imagens presentes nos produtos alimentícios, por exemplo, além de possibilitar acesso rápido às informações do produto, podem despertar a fome. Além disso, diversas pesquisas apontam que o sucesso na captura de clientes na loja depende também da combinação e do posicionamento ideal dos elementos de design, uma vez que o mau posicionamento destes pode tornar um importante elemento de design pouco perceptível e gerar uma avaliação negativa do produto (FENKO et al, 2018;BARBOSA et al, 2021).…”
Section: Introductionunclassified