2015
DOI: 10.2134/agronj14.0464
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Potassium Fertility Effects Yield Components and Seed Potassium Concentration of Determinate and Indeterminate Soybean

Abstract: Indeterminate maturity group (MG) IV soybean [Glycine max (L.) Merr.] cultivars may be more susceptible to yield loss from K de ciency due to the shorter growing season and earlier onset of reproductive growth than MG V determinate soybean cultivars. Our objective was to identify whether indeterminate MG IV or determinate MG V soybean are a ected di erently by K de ciency. Seed yield and selected yield components were evaluated from a determinate (MG 5.3) and indeterminate (MG 4.7) soybean cultivar grown under… Show more

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Cited by 23 publications
(24 citation statements)
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“…The year and replication (nested within the year) were considered random effects. This statistical model was similar to that used by Parvej et al (2015), in which the year and replication were considered random effects. When the F-test result of the ANoVA exceeded the .05 probability level, significance (p < .05) was explored by Fisher's protected least significant difference (LSD).…”
Section: Methodsmentioning
confidence: 99%
“…The year and replication (nested within the year) were considered random effects. This statistical model was similar to that used by Parvej et al (2015), in which the year and replication were considered random effects. When the F-test result of the ANoVA exceeded the .05 probability level, significance (p < .05) was explored by Fisher's protected least significant difference (LSD).…”
Section: Methodsmentioning
confidence: 99%
“…The higher soybean seed yield and lower nutrient accumulation in the determinate growth cultivars may have resulted from lower biomass production, resulting in lower energy and nutrient expenditures by the plants and increased seed production (Fernandes & Souza, 2006). Soybean cultivars with indeterminate growth habits produce more nodes, fewer lateral branches, and fewer pods (Parvej, 2015;Parvez et al, 1989). Therefore, higher plant densities are needed to obtain satisfactory yields.…”
Section: ----------------------------Kg Ha -1 -----------------------mentioning
confidence: 99%
“…Neither of the abovementioned studies characterized historical trends of nutrient uptake nor nutrient stoichiometry. Furthermore, published studies on soybean plant nutrition have largely focused on individual nutrients, mostly on N (Fabre and Planchon, 2000;Salvagiotti et al, 2008Salvagiotti et al, , 2009Jin et al, 2011;Rotundo et al, 2014;Van Roekel and Purcell, 2014;Divito et al, 2016;Cafaro La Menza et al, 2017), less on P (Pan et al, 2008;Wang et al, 2009Wang et al, , 2010van de Wiel et al, 2016), and a few on K (Pettigrew, 2008;Parvej et al, 2015). Nutrient stoichiometry is useful to understand crop nutrient status, and nutrient ratios can be useful to comprehend nutrient supplies (Mo et al, 2015).…”
mentioning
confidence: 99%