Potencialidad de la región costera de Córdoba -Colombia- para el cultivo de tilapia nilótica

P, Misael Oviedo; C, Samir Brú; G, Víctor Atencio; C, Sandra Pardo

doi:10.21897/rmvz.148

Cited by 4 publications

(3 citation statements)

References 7 publications

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“…The study performed by Völcker and Scott [23] on the São João River in Rio de Janeiro to determine the potential for tilapia and giant freshwater prawn farming used remote sensing and GIS data and found that, if used properly, their study area would become one of the most important sources of income for the primary sector in the region. Oviedo et al [43] studied the potential of the coastal region of Córdoba, Colombia for Nile tilapia farming based on six themes: potential pond sites, soil quality, water quality, highway infrastructure, population, and constraints. GIS technology was applied to their results and, when possible, the maps generated were analyzed to define areas suitable for fish farming.…”

Section: Discussionmentioning

confidence: 99%

Classification of Areas Suitable for Fish Farming Using Geotechnology and Multi-Criteria Analysis

Francisco

Corrêia

Feiden

2019

IJGI

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This study proposed a method for identifying areas appropriate for fish farming in ground-excavated ponds using data obtained from public institutions. The method was applied to three cities located in the central-southern region of Paraná State, Brazil. In order to select appropriate areas, a geographic information system (GIS) was created using data from a digital elevation model (DEM), as well as data on soil occupation and type. A variable reclassification model (VRM) was created, and the analytic hierarchy process (AHP) method was applied to establish weights for a multi-criteria assessment of the factors. Non-classifiable areas and areas with constraints were identified and removed from the analysis. The sites classified as highly suitable or suitable represented 33.270.79 ha (18.71% of the total area), while the restricted areas represented 54,427.91 ha (30.60% of the total area). This method may represent a useful tool for decision making in the context of regional planning and may be used in the establishment of public policy and in the allocation of resources for aquaculture development.

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Section: Discussionmentioning

confidence: 99%

Classification of Areas Suitable for Fish Farming Using Geotechnology and Multi-Criteria Analysis

Francisco

Corrêia

Feiden

2019

IJGI

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“…Lower Alk levels were observed in Bio‐C compared to Bio‐30% and Bio‐40%, possibly related to a better biofloc performance in Bio‐C. The pH and Alk had to be corrected several times by the addition of NaHCO 3 to raise Alk to the range recommended (Oviedo et al, 2013) for crop species (50–150 mg L −1 ). A decrease in Alk may be due both to the assimilation processes by heterotrophic bacteria and nitrification by chemoautotrophic bacteria (Brú‐Cordero et al, 2017).…”

Section: Discussionmentioning

confidence: 98%

Use of fermented malted barley by‐product as partial feed replacement and carbon source for rearing Nile tilapia (Oreochromis niloticus) juveniles

Cabanillas‐Gámez,

Gómez‐Cadena,

Galaviz

et al. 2024

J World Aquaculture Soc

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The present research evaluates the performance of the Nile tilapia (Oreochromis niloticus) (initial weight 11.5 ± 0.07 g) with biofloc technology. For this purpose, spent grains (malted barley) from the brewing industry after aerobic fermentation were used, as both a carbon source (suspended solids) and partial substitute for the diets at 0, 10, 20, 30, and 40% levels (settleable solids). The partial 20% substitution of the diet did not have significant effects on the biological parameters: final body weight, weight gained, average body weight, specific growth rate, daily growth index, condition factor, feed conversion ratio, protein efficiency rate, and viscerosomatic and hepatosomatic indices. However, the dietary substitution showed a significant effect on the final biofloc chemical composition. Nitrogen compounds, NH4+, NO2−, and NO3−, were adequate for tilapia cultivation in all the treatments. No clear effect of partial dietary substitution was observed on meat quality parameters: pH, color, water holding capacity, and amino acid and fatty acid profile of fillet. The results suggest that a 20% substitution of the diet for malted barley is suitable for satisfactory biological parameters and Nile tilapia fillet quality.

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“…O mapeamento da região é a melhor ferramenta visual para que possamos entender como a área se apresenta para a atividade, para isso além da localização dos viveiros escavados, identifica-se os cursos d'agua, as Áreas de Preservação Permanente -APP, desta forma, o licenciamento ambiental e o ordenamento aquícola ficam mais acessíveis para aquicultores e gestores, em seus novos projetos, com a possibilidade de gerar fomento para a aquicultura e não permitir empreendimentos que causem impacto ambiental acima da auto depuração hídrica (FRANCISCO et al, 2019). Essas tecnologias facilitam as tomadas de decisões, diminuir os custos dos projetos, deixando-os, mais interessantes no ponto de vista de execução, pois o dinamismo em projetos que envolvem variantes como: acesso a água, declividade, altimetria e qualidade do solo são essenciais (NATH et al, 2000;OVIEDO et al, 2013;NAYAK et al, 2018;TEIXEIRA et al, 2018).…”

Section: Introductionunclassified

Caracterização da microbacia do Rio Branco e análise das unidades de produção piscícolas, através do uso de Geotecnologias

Werneck¹,

Morsoleto²,

Macedo³

et al. 2023

OLEL

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A utilização de ferramentas de geotecnologias para o planejamento do uso sustentável dos recursos hídricos proporciona aos piscicultores e gestores públicos a possibilidade de expansão da produção, causando menores impactos ao meio ambiente. O objetivo deste trabalho foi analisar microbacias hidrográficas, como ferramentas de gestão local para utilização dos recursos hídricos para a atividade piscícola. A metodologia utilizada foi a pesquisa documental em sites oficiais do Instituto Brasileiro de Geografia e Estatística; Instituto Nacional de Pesquisas Espaciais e Mapbiomas. Os dados da pesquisa foram processados em ferramentas de geotecnologias como QGIS e Google Earth para elaboração dos mapas da microbacia hidrográfica do Rio Branco, integrante da bacia hidrográfica do Paraná 3. Os índices geomorfológicos e uso do solo apontam para risco mínimo de inundações e amplo uso do solo para agricultura na microbacia. Foram mapeados 67 viveiros escavados totalizando uma área de 48,51 hectares destinados à piscicultura. A estimativa de aporte de Nitrogênio (N) durante o cultivo piscícola foi de 98.148 kg/ha/ano, enquanto de fósforo (P) foi 11.787 kg/ha/ano. A microbacia do Rio Branco reúne condições ideais para a atividade piscícola, pois possibilita uma opção para diversificação da agricultura familiar, com baixos aportes de efluentes poluentes na bacia hidrográfica.

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Potencialidad de la región costera de Córdoba -Colombia- para el cultivo de tilapia nilótica

Cited by 4 publications

References 7 publications

Classification of Areas Suitable for Fish Farming Using Geotechnology and Multi-Criteria Analysis

Classification of Areas Suitable for Fish Farming Using Geotechnology and Multi-Criteria Analysis

Use of fermented malted barley by‐product as partial feed replacement and carbon source for rearing Nile tilapia (Oreochromis niloticus) juveniles

Caracterização da microbacia do Rio Branco e análise das unidades de produção piscícolas, através do uso de Geotecnologias

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