Precision fermentation in the realm of microbial protein production: State-of-the-art and future insights

Pereira, Alzira Aparecida; Yaverino-Gutierrez, Mario Alberto; Monteiro, Mayara Cortez; Souza, Brenda Azevedo; Bachheti, Rakesh Kumar; Chandel, Anuj K.

doi:10.1016/j.foodres.2024.115527

Food Research International

2025

DOI: 10.1016/j.foodres.2024.115527

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Precision fermentation in the realm of microbial protein production: State-of-the-art and future insights

Alzira Aparecida Pereira,

Mario Alberto Yaverino-Gutierrez,

Mayara Cortez Monteiro

et al.

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Precision fermentation in the realm of microbial protein production: State-of-the-art and future insights

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References 63 publications

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