2003
DOI: 10.1016/s0167-0115(03)00119-8
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Pregnancy-induced hyperphagia is associated with increased gene expression of hypothalamic agouti-related peptide in rats

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Cited by 49 publications
(52 citation statements)
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“…However, the Agrp mRNA level was still considerably higher than in control rats. Rocha et al (2003) presented similar results showing that Agrp expression increased substantially in the hypothalamus during pregnancy. Furthermore, they found that another peptide, NPY, which is co-produced with AGRP by the same neurons and also regulates food intake, was not altered during pregnancy.…”
Section: Discussionsupporting
confidence: 56%
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“…However, the Agrp mRNA level was still considerably higher than in control rats. Rocha et al (2003) presented similar results showing that Agrp expression increased substantially in the hypothalamus during pregnancy. Furthermore, they found that another peptide, NPY, which is co-produced with AGRP by the same neurons and also regulates food intake, was not altered during pregnancy.…”
Section: Discussionsupporting
confidence: 56%
“…Therefore, the decline in the expression of anorexigenic POMC peptides during pregnancy is obvious (Rocha et al 2003). Rocha et al (2003) also found significant changes in the melanocortin receptor 4 gene expression. However, the expression of this receptor was higher in pregnant than in control rats.…”
Section: Discussionmentioning
confidence: 94%
“…Pregnancy is a model of physiologically driven alterations in insulin sensitivity that changes from an enhanced state in the first third of pregnancy to a reduced one in the last third (Leturque et al 1986(Leturque et al , 1987. At the same time, an increase in WAT mass takes place during pregnancy ( Rocha et al 2003). We measured resistin expression in three different WAT depots at three different times during pregnancy.…”
Section: Discussionmentioning
confidence: 99%
“…These results are compatible with the anti-adipogenic role proposed for resistin. In short, it seems that in early pregnancy not only is there an increase in both food intake (Abelenda & Puerta 1987, Rocha et al 2003 and insulin sensitivity (Fig. 2) to allow maternal growth but an anti-adipogenic state also exists that prevents the deposition in the form of fat of the extra fuels ingested.…”
Section: Discussionmentioning
confidence: 99%
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