2018
DOI: 10.5455/ijlr.20171013104959
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Productivity, Nutritive Value, Growth Rate, Biomass Yield and Economics of Different Hydroponic Green Fodders for Livestock

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Cited by 9 publications
(7 citation statements)
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“…In this study, there was a significant difference (P < 0.05) in proximate compositions comparing the controls with the treatments of maize and sorghum fodders. This result is in conformity with the work of [17]. NPK and SN gave a better increase compared with SMC.…”
Section: Discussionsupporting
confidence: 92%
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“…In this study, there was a significant difference (P < 0.05) in proximate compositions comparing the controls with the treatments of maize and sorghum fodders. This result is in conformity with the work of [17]. NPK and SN gave a better increase compared with SMC.…”
Section: Discussionsupporting
confidence: 92%
“…[15,16] reported that the SMC was entangled with innumerable mushroom threads collectively referred to as mycelia which could have modified the substrate biochemically by production of enzymes. Sprouting grains for human consumption has been used for centuries in Asian countries to improve food value [17]. Germination and sprouting activate enzymes that change the starch, protein, and lipids of the grain into simpler forms, for example, starch changes to sugars.…”
Section: Introductionmentioning
confidence: 99%
“…HMF was preferred as a source of quality forage for livestock because it has a high protein (Ndaru et al, 2020). It is encouraging to compare the findings of this study with the results by Jemimah et al (2018), who recorded 10.55% CP content of HMF with an 8-days growth period but lower than the CP content reported by several studies as ranged from 13.30% to 16.54% (Adebiyi et al, 2018;Kide et al, 2015;Naik et al, 2012Naik et al, , 2013Naik et al, , 2014Thadchanamoorthy & Pramalal, 2012). The minor differences in minor results are probably due to the variety and quality of seed used, light intensity, quality of the irrigation water, and germination time (Kaouche-Adjlanea et al, 2016).…”
Section: Chemical Composition Between Conventional Fodder and Hydropo...supporting
confidence: 55%
“…Dengan teknik ini, hijauan jagung dapat dihasilkan sepanjang tahun dan dari lahan yang sempit dengan sistem greenhouse dengan kebutuhan air yang sangat rendah. Di samping itu, hijauan yang dihasilkan memiliki beberapa keunggulan seperti palatabiltas yang tinggi (Bogdonoff, 1990), produksi biomasa yang tinggi (Jemimah et al, 2018), seluruh komponen tanaman (akar, batang dan daun) dapat dikonsumsi ternak tanpa sisa (Pandey dan Pathak, 1991), dan memiliki kandungan protein kasar mencapai 13,57% dibanding jagung pipil yang hanya 8,7% dan serat kasar yang rendah (Naik et al, 2015).…”
Section: Pendahuluan Latar Belakangunclassified