Proximate analysis on animal feed granules composed of raw material from fish innards wastes

Setyani, Wahyuning; Patramurti, Christine; Lestari, Agatha Budi Susiana; Mcseer, Raysha; Gewab, Day Stella Maris; Bulu, Maria Felix Zita Ina; Kya, Maria Regina Lusiana

doi:10.46542/pe.2021.212.281286

Cited by 3 publications

(2 citation statements)

References 8 publications

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“…The quantity of water accessible in dry sample of a solid biomass is moisture content and its higher quantity in biofuel reduces quality (Sukarni et al 2019;Maksimuk et al 2021) therefor for effective quality, its value should be less than 10 (Fadhil et al 2017). The moisture content of all feedstocks in present study were within range compared to other reported studies (Gusain et al 2017;Maktoof et al 2020;Setyani et al 2021). Volatile matter is majorly comprises of hydrogen gas, hydrocarbons, carbon dioxide, and some tar (Zhuang et al 2021).…”

Section: Proximate Analysis (Characterization) Of Feedstocksupporting

confidence: 79%

Exploring Sustainable Sources for Biodiesel Production: Utilizing Fish, Chicken Waste and Aquatic Weeds to Reduce Emissions"

Tabinda,

Ansar,

Nadeem

et al. 2023

Preprint

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Biodiesel is an alternative, sustainable, eco-friendly, clean, biodegradable fuel that helps to get rid of fossil fuels that are not only depleting but also causing health issues for humans and environment. In present study, waste animal fats (fish and chicken waste) and aquatic weeds (Eichhornia crassipes, Pistia stratiotes and Lemna minor) were utilized as oil source for biodiesel production. Highest lipid content shown by fish waste oil that was 36% then followed by 33% in chicken waste oil, 16.7% in Eichhornia crassipies oil, 12.6% in Lemna minor oil and 4.11% in Pistia Stratiotes oil. Fatty acids converted into fatty acid methyl esters (biodiesel) through transesterification method. Then characterized by GCMS that confirmed the presence of highest percentages like 51% of oleic acid in Chicken waste oil biodiesel, 35.7% of palmitic acid in Fish waste oil biodiesel, 14.6% of palmitoleic acid in Eichhornia crassipies oil biodiesel, 61.7% of phthalic acid in Lemna minor oil biodiesel and 10.9% of linoleic acid in Pistia Stratiotes oil biodiesel. Physicochemical analysis of each biodiesel confirmed within the ASTM standard. Emission performance of biodiesel and petro-diesel blends showed maximum decrement in CO (26%, 22%, 24% and 23%), NO (90%, 80%, 60% and 60%), SO2 (70%, 87%, 87% and 83%)and smoke (25%, 50%, 25% and 62%) were observed in fish waste oil biodiesel, Eichhornia crassipies oil biodiesel, Pistia Stratiotes oil biodiesel and Lemna minor oil biodiesel respectively. Similarly increment in CO2 (3.75%, 3.8%, 3.72%, and 3.8%) and O2 (11.62%, 11.32%, 11.57% and 11.68%) was observed respectively because biodiesel have more oxygen content that make the complete combustion of fuel. Thus, biodiesel can adopted as an alternative fuel having less environment impact.

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Section: Proximate Analysis (Characterization) Of Feedstocksupporting

confidence: 79%

Exploring Sustainable Sources for Biodiesel Production: Utilizing Fish, Chicken Waste and Aquatic Weeds to Reduce Emissions"

Tabinda,

Ansar,

Nadeem

et al. 2023

Preprint

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show abstract

“…The content of water-soluble protein was determined according to the Biuret method described in Setyani's work [30]. The molecular mass distribution of water-soluble protein was determined using Tricine-SDS-PAGE.…”

Section: Protein Characterizationmentioning

confidence: 99%

Patterns of the Nutrients and Metabolites in Apostichopus japonicus Fermented by Bacillus natto and Their Ability to Alleviate Acute Alcohol Intoxication

Gu,

Zhao,

et al. 2024

Foods

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The aim of this study was to understand the changes in nutrient composition and differences in metabolites in Apostichopus japonicus fermented by Bacillus natto and their function in alleviating acute alcohol intoxication (AAI) through in vivo studies. The results showed no significant difference between the basic components of sea cucumber (SC) and fermented sea cucumber (FSC). The SC proteins were degraded after fermentation, and the amino acid content in FSC was significantly increased. The differentially abundant metabolites of SC and FSC were identified by LC-MS/MS. The contents of amino acid metabolites increased after fermentation, and arachidonic acid metabolism was promoted. The results demonstrated that FSC alleviated AAI by improving the activities of alcohol-metabolizing enzymes and antioxidant enzymes in the liver but did not alleviate the accumulation of triglycerides. Our results will provide beneficial information for the development and application of new products from FSC.

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Effect of microwave treatment on the alkaline extraction of proteins and phenolics from perilla seed meal in varying pH conditions: An optimization study using multicomponent analysis

Kumar,

Kamboj,

Singh

et al. 2023

Journal of Microwave Power and Electromagnetic Energy

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Proximate analysis on animal feed granules composed of raw material from fish innards wastes

Cited by 3 publications

References 8 publications

Exploring Sustainable Sources for Biodiesel Production: Utilizing Fish, Chicken Waste and Aquatic Weeds to Reduce Emissions"

Exploring Sustainable Sources for Biodiesel Production: Utilizing Fish, Chicken Waste and Aquatic Weeds to Reduce Emissions"

Patterns of the Nutrients and Metabolites in Apostichopus japonicus Fermented by Bacillus natto and Their Ability to Alleviate Acute Alcohol Intoxication

Effect of microwave treatment on the alkaline extraction of proteins and phenolics from perilla seed meal in varying pH conditions: An optimization study using multicomponent analysis

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