Quantitative immunochromatographic assay for rapid detection of rosemary herb extract in ham sausage and dairy products

Kou, Shuai; Li, Jinyan; Feng, Yongwei; Yang, Ting; Sun, Maozhong; Kuang, Hua; Xu, Chuanlai; Guo, Lingling

doi:10.1016/j.foodchem.2024.142073

Food Chemistry

2025

DOI: 10.1016/j.foodchem.2024.142073

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Quantitative immunochromatographic assay for rapid detection of rosemary herb extract in ham sausage and dairy products

Shuai Kou,

Jinyan Li,

Yongwei Feng

et al.

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Quantitative immunochromatographic assay for rapid detection of rosemary herb extract in ham sausage and dairy products

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References 32 publications

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