2022
DOI: 10.3390/polym14163293
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Quantitative Structure-Activity Relationship, Ontology-Based Model of the Antioxidant and Cell Protective Activity of Peat Humic Acids

Abstract: Peat humic acids are well known for their wide range of biological effects which can be attributed to the complex chemical structure of naturally occurring humic substances. One of the promising tools is an ontology-based quantitative analysis of the relationship between physical and chemical parameters describing a chemical structure of peat humic acids and their biological activity. This article demonstrates the feasibility of such an approach to estimate the antioxidant and cell protective properties of the… Show more

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Cited by 5 publications
(2 citation statements)
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“…In this paper, we present and investigate a new class of AgNPs obtained by the “green synthesis” method based on natural HSs—high-molecular-weight organic compounds that are formed, transformed, and decomposed at intermediate stages of the organic matter mineralization process [ 53 ]. The use of HSs as a matrix allows the introduction of highly efficient nanoparticles, which allows highly reactive and biocompatible “nanocontainers” to be obtained.…”
Section: Discussionmentioning
confidence: 99%
“…In this paper, we present and investigate a new class of AgNPs obtained by the “green synthesis” method based on natural HSs—high-molecular-weight organic compounds that are formed, transformed, and decomposed at intermediate stages of the organic matter mineralization process [ 53 ]. The use of HSs as a matrix allows the introduction of highly efficient nanoparticles, which allows highly reactive and biocompatible “nanocontainers” to be obtained.…”
Section: Discussionmentioning
confidence: 99%
“…It is not possible to have a prior assumption about the chemical parameters and biological activity of a particular HS from a given raw material source; thus, each HS must be investigated individually. The literature describes a plethora of pharmacological effects for HSs derived from various raw sources, making these molecules very promising for the discovery and development of novel pharmaceuticals and next-generation food products [9][10][11][12][13][14][15][16][17][18][19][20].…”
Section: Introductionmentioning
confidence: 99%