2012
DOI: 10.15835/nbha4027535
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R-ISSR - Tool for Generation of a New Type of Products, Applied for the Identification of Putative Molecular Marker Linked to QTL Determined Tolerance to Nutrient Deprivation Stress in Rye (Secale cereale L.)

Abstract: This study presents results confirming the possibility of the application of various combinations of RAPD and ISSR primers in one multiplex PCR for the rye genome and generating a new type of R-ISSR products. The plant material consisted of two inbred lines (Ot0-6 and Ot1-3), F 1 and two bulks (tolerant and susceptible), selected from a population of RILs (F 9 ) with different responses to stress caused by nutrient deprivation at the seedling stage. In one PCR reaction, the DNA of five genotypes was amplified … Show more

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Cited by 6 publications
(5 citation statements)
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“…Detailed results describing this stage of the research are presented in Table 1. Polymorphic products differentiating inbred lines were identified in RAPD, ISSR and R-ISSR profiles (Smolik, 2012;Smolik, 2013b). Their presence in an F1 hybrid profile, as well as in various configurations in the profiles of two bulked DNA samples (bulks), both tolerant and susceptible to nutrient stress, are presented in Figure 1a.…”
Section: Resultsmentioning
confidence: 99%
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“…Detailed results describing this stage of the research are presented in Table 1. Polymorphic products differentiating inbred lines were identified in RAPD, ISSR and R-ISSR profiles (Smolik, 2012;Smolik, 2013b). Their presence in an F1 hybrid profile, as well as in various configurations in the profiles of two bulked DNA samples (bulks), both tolerant and susceptible to nutrient stress, are presented in Figure 1a.…”
Section: Resultsmentioning
confidence: 99%
“…However, in the base TIGR/TOGA/DFCI for rye it was matched to EST aquaropin PIP1 (DQ175869.1 -Sc01_05f04_A), and in the previous study as SCARECROW-like GRAS-family TF for Leymus sp.) (Smolik, 2012). Both HKT1 transporters and aquaporins (PIP1) have a significant relationship with plant response to stress, including nutrition stress (Maurel et al 2008;Alemán et al 2011).…”
Section: Discussionmentioning
confidence: 99%
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