“…Compression‐molded samples produced from camelina protein and 20% glycerol (GLY) had a tensile strength (TS) of 0.4 MPa and an elongation of 1%. Canola protein has been used in paper production (Oviedo, Metz, Schulz, Tressel, & Pudel, ) as an oil sorbent (Yang, Bai, Ding, Wang, & Suo, ) and as a film (Chang & Nickerson, ; Shi & Dumont, ). Cast films of canola protein having 30% GLY had a TS of 4.4 MPa and elongation of 5.8% as reported by Chang and Nickerson () while Shi and Dumont () reported TS of 1.4 MPa and elongation of 163%.…”