“…The biological events that take place during germination were recently revealed by transcriptomic (Bhardwaj, Anand & Nagarajan, 2012, Demarsy, Buhr, Lambert & Lerbs-Mache, 2012, Holdsworth, Bentsink & Soppe, 2008, Parrish & Leopold, 1977) and proteomic analyses (Cheng, Gao, Li, Shi, Javeed, Jing, Yang & He, 2010, Han, Yin, He & Yang, 2013, Law, Narsai, Taylor, Delannoy, Carrie, Giraud, Millar, Small & Whelan, 2012, Pagnussat, Burbach, Baluska & de la Canal, 2012, Swigonska & Weidner, 2013, Yang, Liu, Liu, Chen, Chen & Shen, 2009), and can basically be classified into two types. The first involves the metabolic quiescence of dry seeds being reversed after imbibition.…”