“…Finally, the precipitates were rehydrated with 100 μL ultrapure water and stored at −20 C. The PCR mixture was prepared using the Taq PCR Master Mix from QIAGEN (1.5 mM MgCl 2 , 0.5 U/μL Taq DNA polymerase, 200 μM 2-deoxyribonucleoside 5-triphosphates (DNTPs) and 10 + PCR Buffer QIAGEN), 10 pM each JW11 and JW12 primers, 18,19 and genomic DNA. Assay samples, at a final volume of 25 μL/vial, were generated for the healthy and infected mice, the positive controls (i.e., L. mexicana cultures), and the negative controls (i.e., samples without DNA)…”