2022
DOI: 10.3390/molecules27030777
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Recent Analytical Approaches for the Study of Bioavailability and Metabolism of Bioactive Phenolic Compounds

Abstract: The study of the bioavailability of bioactive compounds is a fundamental step for the development of applications based on them, such as nutraceuticals, functional foods or cosmeceuticals. It is well-known that these compounds can undergo metabolic reactions before reaching therapeutic targets, which may also affect their bioactivity and possible applications. All recent studies that have focused on bioavailability and metabolism of phenolic and terpenoid compounds have been developed because of the advances i… Show more

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Cited by 23 publications
(13 citation statements)
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“…The most frequently used enzyme for polar phenolics is from Helix pomatia , which contains β-glucuronidase and a smaller amount of sulfatase [ 30 ]. The enzymes used in this case break the O-glucuronide or O-sulfate bonds, releasing the polar phenolic precursor, also known as free form polar phenol or aglycone, which is then quantified by employing analytical methods such as gas chromatography coupled to a mass spectrometer (GC-MS) [ 3 , 31 ] and liquid chromatography coupled to a mass spectrometer or a diode array detector [ 9 , 32 , 33 ].…”
Section: Introductionmentioning
confidence: 99%
“…The most frequently used enzyme for polar phenolics is from Helix pomatia , which contains β-glucuronidase and a smaller amount of sulfatase [ 30 ]. The enzymes used in this case break the O-glucuronide or O-sulfate bonds, releasing the polar phenolic precursor, also known as free form polar phenol or aglycone, which is then quantified by employing analytical methods such as gas chromatography coupled to a mass spectrometer (GC-MS) [ 3 , 31 ] and liquid chromatography coupled to a mass spectrometer or a diode array detector [ 9 , 32 , 33 ].…”
Section: Introductionmentioning
confidence: 99%
“…Main limitations are now exposed: Digestion, absorption and metabolization of fruit, vegetables and other plants are crucial for recovering phenolic and other bioactive compounds from their matrices. Their bioavailability is considered one of the most limiting factors for plants to exert neuroprotection, since their effects are positively related to the amount consumed [ 1 , 156 ]. Low absorption rates and quick metabolism could limit their efficacy, but abusive consumption could lead polyphenols to show pro-oxidant activity.…”
Section: Conclusion and Future Perspectivesmentioning
confidence: 99%
“…In several metabolomics studies, an average of 35 controls and 35 cases are mandatory to obtain adequate data. Sometimes, if metabolite change is important, five to ten cases and controls could be adequate [ 31 ].…”
Section: Sample Collection and Processingmentioning
confidence: 99%