Наукоемкие Исследования В Технических И Естественных Науках: Сборник Статей Международной Научной Конференции (Великий Новгород 2022
DOI: 10.37539/1010.2022.20.83.004
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Reducing Sugars and Sucrose in Royal Jelly

Лариса Анатольевна Репьева1

Abstract: В статье представлены данные сравнительного анализа массовой доли восстанавливающих сахаров и сахарозы в маточном молочке в процессе хранения. The article presents the data of a comparative analysis of the mass fraction of reducing sugars and sucrose in royal jelly during storage.

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