1998
DOI: 10.1038/sj.ejcn.1600647
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Reliability and validity of the Family Eating and Activity Habits Questionnaire

Abstract: Objective: The purpose of this work was to develop and test an instrument that will identify the factors that facilitate childhood obesity and monitor the environmental changes and family behavior modi®cations associated with weight loss. Design and methods:The relevant factors that affect obesity and weight loss in children were divided into four scales: activity level, stimulus exposure, eating related to hunger, and eating style. We designed a questionnaire to be completed by the parents of the obese child … Show more

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Cited by 108 publications
(118 citation statements)
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“…Several researchers have developed measures of the availability and accessibility of healthy and less healthy foods in the home with most emphasis placed on fruits and vegetables (18,36,(38)(39)(40)(41)(42)(43)(44)(45)(46)(47)54,55,57,59,(61)(62)(63)65) . While no gold standard exists for examining availability and accessibility of foods, some trials have used in-home inventories.…”
Section: Food Availability and Accessibilitymentioning
confidence: 99%
“…Several researchers have developed measures of the availability and accessibility of healthy and less healthy foods in the home with most emphasis placed on fruits and vegetables (18,36,(38)(39)(40)(41)(42)(43)(44)(45)(46)(47)54,55,57,59,(61)(62)(63)65) . While no gold standard exists for examining availability and accessibility of foods, some trials have used in-home inventories.…”
Section: Food Availability and Accessibilitymentioning
confidence: 99%
“…Eating behaviours are assessed using a modified Family Eating and Activity Habits Questionnaire, 16 including six questions addressing family behaviours (consistent with the HENRY focus on family rather than parental lifestyle). Parents reported on sitting together for meals, watching television during mealtimes, consuming takeaway food and eating a home-cooked meal.…”
Section:  Eating Behavioursmentioning
confidence: 99%
“…Thus, bias from demand characteristics or social desirability 9 was minimized. Survey items included the frequency of family meals (FEAQ-R 10 ) and parents' frequency of some target behaviors (using previously published items [10][11][12] and novel items created for this evaluation). Differences in family mealtime between baseline and followup measures were assessed with paired t-tests (Table 2).…”
Section: Discussionmentioning
confidence: 99%