2013
DOI: 10.1590/s1516-35982013000100005
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Repeatability of agronomic characters in Brachiaria brizantha cultivars

Abstract: -This experiment was carried out with the objectives of determining repeatability coefficients, the number of harvests necessary to increase accuracy and the genotypic stability of yield characteristics in Brachiaria brizantha cultivars in the northeast region of Brazil in the period from July 2009 to March 2011. The experimental design used was completely randomized with three treatments (Brachiaria brizantha var. Marandu, Xaraés and Piatã) and three replications. Each plot was harvested seven times: five in … Show more

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Cited by 3 publications
(4 citation statements)
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“…Observing the clusters of harvests that provided greater repeatability, we note the same trend observed for TDM, with higher coefficients when harvests between 4 and 6 were grouped, wherein a greater repeatability was obtained with the clustering of harvests 4 and 5 (Table 1). In a similar study, Martuscello et al (2013) obtained repeatability coefficients lower than those of this study, with 0.212 and 0.411 for TDM and LDM, respectively.…”
Section: Resultscontrasting
confidence: 48%
“…Observing the clusters of harvests that provided greater repeatability, we note the same trend observed for TDM, with higher coefficients when harvests between 4 and 6 were grouped, wherein a greater repeatability was obtained with the clustering of harvests 4 and 5 (Table 1). In a similar study, Martuscello et al (2013) obtained repeatability coefficients lower than those of this study, with 0.212 and 0.411 for TDM and LDM, respectively.…”
Section: Resultscontrasting
confidence: 48%
“…The superiority of the repeatabilitycoefficient estimates obtained by the Principal Components method based on the covariance matrix have been reported in many forage species: Penissetum purpureum (CAVALCANTE et al, 2012); Panicum maximum (MARTUSCELLO et al, 2007;LÉDO et al, 2008); Brachiaria brizantha (MARTUSCELLO et al, 2013), as well as in fruits, like banana (LESSA et al, 2014).…”
Section: Resultsmentioning
confidence: 87%
“…It is essential to utilize methodologies that maximize efficiency in the phenotypic selection and that minimize the costs with financial and human resources. Several authors have obtained the estimate of the repeatability coefficient in many forage species, such as Pennisetum purpureum (DAHER et al, 2004;VIANA et al, 2009;OLIVEIRA et al, 2011;CAVALCANTE et al, 2012), Panicum maximum (MARTUSCELLO et al, 2007;LÉDO et al, 2008), Brachiaria brizantha (MARTUSCELLO et al, 2013), Medicago sativa (FREITAS et al, 2011), and also other perennial cultures like sugarcane (FERREIRA et al, 2005), coffee (CECON et al, 2008), banana (LESSA et al, 2014, and guaraná (NASCIMENTO FILHO et al, 2009).…”
Section: Introductionmentioning
confidence: 99%
“…Therefore, several studies have been conducted to estimate the repeatability (ρ̂) of characteristics of interest in forage plants including Urochloa spp. (Basso et al, 2009;Souza Sobrinho et al, 2010;Teixeira et al, 2011;Martuscello et al, 2013;Matias et al, 2016;Coêlho et al, 2018;Figueiredo et al, 2019), Megathyrsus maximus (Martuscello et al, 2007;Braz et al, 2015;Martuscello et al, 2015;Coêlho et al, 2018;Ferreira et al, 2019), Medicago sativa L. (Botrel et al, 2000;Ferreira et al, 2010), Pennisetum purpureum Schum. (Shimoya et al, 2002;Rodrigues et al, 2020), and Lolium multiflorum Lamarck (Rios et al, 2019).…”
Section: Discussionmentioning
confidence: 99%