2019
DOI: 10.20870/productions-animales.2019.32.2.2467
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Rôle de l'environnement précoce dans la variabilité des phénotypes et l’adaptation des animaux d’élevage à leur milieu

Abstract: Les animaux d'élevage sont confrontés à de multiples contraintes environnementales auxquelles ils doivent s'adapter. De plus en plus d'études s'intéressent à l'impact de l'environnement précoce sur les phénotypes des animaux et leurs capacités à s'adapter aux différents challenges rencontrés ultérieurement. Dans cette revue, nous nous intéresserons aux connaissances actuelles sur l'influence de l'environnement précoce sur la construction et la variabilité des phénotypes et de l'adaptation des animaux d'élevage… Show more

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(1 citation statement)
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“…A more diverse gut microbiome has been associated with reduced stress levels and better welfare in chickens (21,22), as well as the presence or relative abundance of certain phyla or genera (21)(22)(23). Early-life housing and management can have a profound impact on the chicken's behavioral and immunological development (24)(25)(26)(27)(28)(29)(30)(31), and an association with gut microbiome composition has been suggested (23). Thus, there might be an association between the early rearing environment, gut microbiome composition, and behavioral characteristics in poultry, which could influence a bird's ability to cope with environmental and social challenges in production systems (i.e., resilience).…”
Section: Introductionmentioning
confidence: 99%
“…A more diverse gut microbiome has been associated with reduced stress levels and better welfare in chickens (21,22), as well as the presence or relative abundance of certain phyla or genera (21)(22)(23). Early-life housing and management can have a profound impact on the chicken's behavioral and immunological development (24)(25)(26)(27)(28)(29)(30)(31), and an association with gut microbiome composition has been suggested (23). Thus, there might be an association between the early rearing environment, gut microbiome composition, and behavioral characteristics in poultry, which could influence a bird's ability to cope with environmental and social challenges in production systems (i.e., resilience).…”
Section: Introductionmentioning
confidence: 99%