“…S/G lignin ratios have proven to be important parameters for gauging the recalcitrance of lignin, although no clear trend has been established as to whether or not a high S content results in increased monomeric sugar release following an enzymatic hydrolysis. The traditional methods for measuring lignin monomer composition include NMR, pyGCMS, pyMBMS, and various wet chemical methods such as nitrobenzene oxidation (NBO) and thioacidolysis [4,5,13,56,58,59,[61][62][63][64][65][66]68,70,126,135,157,159,183,240,242,[291][292][293][294][295][296][297][298][299][300][301][302][303][304][305][306][307]. Common pyrolysis and mass spectral fragments are listed in Table 8, and illustrated in Fig.…”