Improving Crop Resistance to Abiotic Stress 2012
DOI: 10.1002/9783527632930.ch4
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Salinity Stress: A Major Constraint in Crop Production

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Cited by 28 publications
(21 citation statements)
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“…During the osmotic phase, dissolved salts increase the energy with which water is held in the soil, thus reducing the total water potential and causing abiotic stress (De Oliveira et al, 2013;Munns, 2002). Ionic stress, in contrast, takes place over longer time scales and is characterized by ion cytotoxicity, ultimately causing metabolic imbalances, oxidative stress (Tuteja et al, 2012), and accelerating the senescence of mature leaves (Greenway & Munns, 1980;Munns & Tester, 2008).…”
Section: Salinity Controls On Evapotranspirationmentioning
confidence: 99%
“…During the osmotic phase, dissolved salts increase the energy with which water is held in the soil, thus reducing the total water potential and causing abiotic stress (De Oliveira et al, 2013;Munns, 2002). Ionic stress, in contrast, takes place over longer time scales and is characterized by ion cytotoxicity, ultimately causing metabolic imbalances, oxidative stress (Tuteja et al, 2012), and accelerating the senescence of mature leaves (Greenway & Munns, 1980;Munns & Tester, 2008).…”
Section: Salinity Controls On Evapotranspirationmentioning
confidence: 99%
“…Plants grown in saline environments suffer osmotic stress and ion toxicity, which significantly reduce membrane porosity, growth rates, and yield [5]. The low rate of cell wall development and the reduction in growth are related to the osmotic stress caused by saline conditions in plants.…”
Section: Introductionmentioning
confidence: 99%
“…processes, which include their newly emerging role in plant abiotic stress tolerance [23,[32][33][34][35][36]. The amino-acid sequence of PDH45 (Pea DNA helicase 45) shows 86 % similarity with the tobacco translation initiation factor eIF-4A, and 58 % with eIF-4A from Arabidopsis thaliana, maize, rice, and wheat [24].…”
Section: Introductionmentioning
confidence: 99%