2023
DOI: 10.24294/th.v6i2.3490
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Salinity tolerance in tomato genotypes at an early plant growth stage: Morphological and physiological responses

Shormin Choudhury,
Shahjahan Ali,
Md. Rezwan Sarker
et al.

Abstract: Salinity is a significant factor restricting plant development at various stages, resulting in lower yield and productivity. The current study was carried out to investigate and assess the tolerance of several tomato genotypes to salty conditions. Thirty (30) tomato genotypes were cultivated in pots and tested for salinity at three levels: 5 ds/m NaCl, 10 ds/m NaCl, and 15 ds/m NaCl, in comparison to the control (0 mM NaCl). Two weeks after treatment, several morphological and physiological parameters were mea… Show more

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