2016
DOI: 10.1099/mic.0.000237
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Salivaricin E and abundant dextranase activity may contribute to the anti-cariogenic potential of the probiotic candidate Streptococcus salivarius JH

Abstract: Dental caries is an infectious disease that is continuing to increase in prevalence, reducing the quality of life for millions worldwide as well as causing considerable expense, with an estimated US$108 billion spent on dental care in the USA each year. Oral probiotics are now being investigated to determine whether they could play a role in the prevention and treatment of this disease. Streptococcus salivarius strain JH is a potential probiotic candidate that produces multiple proteinaceous antimicrobials (ba… Show more

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Cited by 38 publications
(29 citation statements)
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“…salivarius that persist strongly but demonstrate poor bacteriocin production 44 . Additionally, the identification of novel bacteriocins, including salivaricin 9 45 and the recently identified salivaricin E 46 , from this species continues to enhance the probiotic potential of S . salivarius .…”
Section: Bacteriocin-producing Probiotic Strainsmentioning
confidence: 99%
“…salivarius that persist strongly but demonstrate poor bacteriocin production 44 . Additionally, the identification of novel bacteriocins, including salivaricin 9 45 and the recently identified salivaricin E 46 , from this species continues to enhance the probiotic potential of S . salivarius .…”
Section: Bacteriocin-producing Probiotic Strainsmentioning
confidence: 99%
“…Singletons (single genotypes with no closely related variant) were excluded from the count. Synonym(s) for the previously identified bacteriocins are as follows: b Pneumolancidin (Maricic et al, 2016) and salivaricin E (Walker et al, 2016); c lcpAMT (Kadam et al, 2017) and ICESp23FST81 lantibiotic (Croucher et al, 2008); d SP23-BS72 lantibiotic (Begley et al, 2009); e Phr lantibiotic (Hoover et al, 2015); f Pneumocyclicin (Bogaardt et al, 2015); g cibAB (Guiral et al, 2005); h spi and pnc (Bogaardt et al, 2015). …”
Section: Resultsmentioning
confidence: 99%
“…Four saliva samples were cultured on blood agar plates (KOMED, Seongnam Korea) supplemented with 1.5% (w/v) pancreatic digest of casein, 0.5% (w/v) pancreatic digest of soybean meal, 5% sheep blood, 0.5% (w/v) sodium chloride (NaCl), and 1.5% (w/v) agar. All cultures were incubated for 18 h in an atmosphere of natural air at 37 °C 49 . Colonies were amplified using the MicroSEQ.…”
Section: Methodsmentioning
confidence: 99%