1989
DOI: 10.1073/pnas.86.9.3389
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Saposin A: second cerebrosidase activator protein.

Abstract: Saposin A, a heat-stable 16-kDa glycoprotein, was isolated from Gaucher disease spleen and purified to homogeneity. Chemical sequencing from its amino terminus and of peptides obtained by digestion with protease from Staphylococcus aureus strain V-8 demonstrated that saposin A is derived from proteolytic processing of domain 1 of its precursor protein, prosaposin. Processing of prosaposin (70 kDa) also generates three other previously reported saposin proteins, B, C, and D, from its second, third, and fourth d… Show more

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Cited by 130 publications
(116 citation statements)
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“…Sap C was isolated from the spleen of a Gaucher disease patient, as described previously (31). The purity of the Sap C preparation was ascertained by polyacrylamide gel electrophoresis with silver staining, Western blotting, and sequencing.…”
Section: Isolation and Purification Of Sap Cmentioning
confidence: 99%
“…Sap C was isolated from the spleen of a Gaucher disease patient, as described previously (31). The purity of the Sap C preparation was ascertained by polyacrylamide gel electrophoresis with silver staining, Western blotting, and sequencing.…”
Section: Isolation and Purification Of Sap Cmentioning
confidence: 99%
“…Recently deficiencies of saposins C and B have been demonstrated in human genetic diseases including a variant form of Gaucher disease [2] and variants of metachromatic leukodystrophy [3], respectively. From amino acid sequence analyses, human saposin A has been shown to have two glycosylation sites to which N-linked oligosaccharides are attached [4], whereas saposins B, C and D have only one such site [l].…”
mentioning
confidence: 99%
“…Because saposins are sphingolipid activator proteins, involved in the degradation of sphingolipids, they are potential candidates for additional LSD markers. Moreover, saposins have been reported to be increased in various tissue samples from LSD patients (18,19 ). The saposin D calibration curve (Fig.…”
Section: Discussionmentioning
confidence: 96%