The article aims to study the peculiarities of the ethnic entrepreneurship of Tajik migrants. The method of interview-narratives was used. The study was conducted based on the “Green Bazaar” in Almaty, which is the center of the accumulation of migrant entrepreneurs. The author formed a certain portrait of a businessman and highlighted the factors of influence on ethnic entrepreneurship. The key feature of the analyzed problem is the collective nature of work, namely, the conduct of business by whole families. The study results highlight the key aspects of building an effective policy toward migrant entrepreneurs.