2020
DOI: 10.1007/s12892-020-00074-1
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Screening thirty soybean genotypes under solid and intercropping plantings in Egypt

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Cited by 9 publications
(21 citation statements)
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“…In intercropping, there is a lower transfer of dry matter from leaves to seeds, resulting in fewer pods and reduced seed output per plant. These findings were consistent with those of Metwally et al 33 , who found that, in comparison to solid soybean, intercropping soybean with corn reduced the amount of seed produced per plant. The drop in seed index under intercropping can be explained by the fact that the photosynthetic rates in soybean leaves are substantially lower than those in solid soybean.…”
Section: Discussionsupporting
confidence: 93%
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“…In intercropping, there is a lower transfer of dry matter from leaves to seeds, resulting in fewer pods and reduced seed output per plant. These findings were consistent with those of Metwally et al 33 , who found that, in comparison to solid soybean, intercropping soybean with corn reduced the amount of seed produced per plant. The drop in seed index under intercropping can be explained by the fact that the photosynthetic rates in soybean leaves are substantially lower than those in solid soybean.…”
Section: Discussionsupporting
confidence: 93%
“…Increasing the leaf area index is a known mechanism for improving light capture efficiency, as supported by Teiz and Zeiger 32 . These findings aligned with the study by Metwally et al 33 , which showed that certain genotypes can adjust their morphological and physiological traits in response to intercropping.…”
Section: Discussionsupporting
confidence: 92%
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“…Intercropping can increase sustainable production and reduce chemical inputs in agricultural systems 12 14 , establish an ecological balance, exploit resources to a greater extent, increase yields quantitatively and qualitatively, and decrease the damage caused by pests, diseases, and weeds 15 , 16 . Therefore, reducing farmer reliance on pesticides while at the same time maintaining crop productivity and quality are key intercropping goals for sustainable farming.…”
Section: Introductionmentioning
confidence: 99%
“…Soybean seeds (Giza 111) were obtained from Sakha Agricultural Research Station, Kafr El-Sheikh, Egypt. Giza 111 cultivar is characterized by a high number of branches, high seed yield, and lower pod splitting [31][32][33]. The seeds were surface-sterilized with 1% sodium hypochlorite for 5 min, then washed with sterilized water.…”
Section: Experimental Site Plant Materials and Agronomic Practicesmentioning
confidence: 99%