Smart Cold Storage and Inventory Monitoring System

Srivatsa, Shraddha G; Bharadwaj, Karthik R M; Alamuri, Sri Lavanya; Shanif, Mohammed M C; Shreenidhi, H S

doi:10.1109/rteict52294.2021.9573939

Cited by 8 publications

(2 citation statements)

References 14 publications

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“…The role of ICT along with AI tool can play a vital in fostering sustainable connections and urging e-service adoption for online trading in the agriculture sector, along with the evolution of agribusiness through digital banking and improved storage and transportation, underscores the transformative impact of digitalization in agriculture (S.K. Mudda, 2017; S. Dharanidharan, 2018; R. Goswami, 2023; Dr. Susil Kumar Sarangi, 2018; Ratnakar Jaiswal, 2022; Shraddha G Srivatsa, 2021) [17,30,56] .…”

Section: Future Aspects Of Digitalization Of Agri Supply Chainmentioning

confidence: 99%

Review on agriculture 4.0: Exploring the digital transformation of the agriculture supply chain

Lodhi,

Shah

2024

Int. J. Agric. Extension Social Dev.

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The advent of Industry 4.0, marked by integrating advanced technologies and data-driven processes, has brought about various transformative changes in various sectors of the economy, one such area is agriculture. Agriculture 4.0, this approach combines cutting-edge technologies with traditional farming practices which address challenges in agricultural industry. This paper delves into the current initiatives and technologies like the use of remote sensing, precision agriculture, block chain, artificial intelligence, etc. under the umbrella of Digital Agriculture across the world and nation while analysing their impact on crop yield, resource optimization, market access, and farmer welfare.

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Section: Future Aspects Of Digitalization Of Agri Supply Chainmentioning

confidence: 99%

Review on agriculture 4.0: Exploring the digital transformation of the agriculture supply chain

Lodhi,

Shah

2024

Int. J. Agric. Extension Social Dev.

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“…This scheme also used the convolutional neural networks and support vector machine to classify the levels of freshness. Srivatsa et al [33] were motivated by the need for perishable goods to travel thousands of miles until they reached their destination. They introduced an endless real-time monitoring system using IoT that controls the losses which occur for businesses for 7645 storage facilities in India.…”

Section: Introductionmentioning

confidence: 99%

Design of a Smart IoT-Based Control System for Remotely Managing Cold Storage Facilities

Mohammed

Riad

Alqahtani

2022

Sensors

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Cold storage is deemed one of the main elements in food safety management to maintain food quality. The temperature, relative humidity (RH), and air quality in cold storage rooms (CSRs) should be carefully controlled to ensure food quality and safety during cold storage. In addition, the components of CSR are exposed to risks caused by the electric current, high temperature surrounding the compressor of the condensing unit, snow and ice accumulation on the evaporator coils, and refrigerant gas leakage. These parameters affect the stored product quality, and the real-time sending of warnings is very important for early preemptive actionability against the risks that may cause damage to the components of the cold storage rooms. The IoT-based control (IoT-BC) with multipurpose sensors in food technologies presents solutions for postharvest quality management of fruits during cold storage. Therefore, this study aimed to design and evaluate a IoT-BC system to remotely control, risk alert, and monitor the microclimate parameters, i.e., RH, temperature, CO2, C2H4, and light and some operating parameters, i.e., the temperature of the refrigeration compressor, the electrical current, and the energy consumption for a modified CSR (MCSR). In addition, the impacts of the designed IoT-BC system on date fruit quality during cold storage were investigated compared with a traditional CSR (TCSR) as a case study. The results showed that the designed IoT-BC system precisely controlled the MCSR, provided reliable data about the interior microclimate atmosphere, applied electrical current and energy consumption of the MCSR, and sent the necessary alerts in case of an emergency based on real-time data analytics. There was no significant effect of the storage time on the most important quality attributes for stored date fruit in the MCSR compared with the TCSR. As a result, the MCSR maintained high-quality attributes of date fruits during cold storage. Based on the positive impact of the designed IoT-BC system on the MCSR and stored fruit quality, this modification seems quite suitable for remotely managing cold storage facilities.

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IoT based Cold Supply Chain for Food Processing

et al. 2023

2023 3rd Asian Conference on Innovation in Technology (ASIANCON)

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Smart Cold Storage and Inventory Monitoring System

Cited by 8 publications

References 14 publications

Review on agriculture 4.0: Exploring the digital transformation of the agriculture supply chain

Review on agriculture 4.0: Exploring the digital transformation of the agriculture supply chain

Design of a Smart IoT-Based Control System for Remotely Managing Cold Storage Facilities

IoT based Cold Supply Chain for Food Processing

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