Abstract:The study was undertaken to find out the socio economic determinants and profitability of BARI mungbean variety in some selected areas of Bangladesh. The study has been conducted three district viz. Jashore, Jhenaidah and Kushtia during June-July, 2020. A total of 90 farmers, 30 from each district were selected randomly for present study. It was observed that most of the farmer cultivated BARI mung-6 (67.78%), BARI mung-5 (21.11%) and BARI mung-7 (11.11%) in the study areas. BARI mung-6 was the popular variety… Show more
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