2012
DOI: 10.1111/j.1567-1364.2012.00788.x
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Solid-state NMR spectroscopy reveals anomer specific transport of galactose in the milk yeast Kluyveromyces lactis

Abstract: Genetic evidence indicates that only the β-anomer of galactose is transported to Kluyveromyces lactis cells by galactose/glucose transporter Hgt1p, and that aldose-1-epimerase encoded by GAL10 is a prerequisite for growth on galactose. Minor aldose-1-epimerases other than Gal10p also exist in K. lactis. Using a mutant defective in both aldose-1-epimerases, we show by solid-state nuclear magnetic resonance spectroscopy that only β-anomer is transported in the cell and stays without or with a slow rate of conver… Show more

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Cited by 4 publications
(2 citation statements)
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“…In contrast to bacterial (Fukasawa et al, 2012 ) and mammalian (Park et al, 2007 ) AEPs, the structure and properties of mutarotases of higher plants are not known. NbAELP is probably involved in the metabolism of sugars as suggested by the decreased glucose levels in the leaves of transgenic plants with a decreased level of NbAELP mRNA (Figure 5A ).…”
Section: Discussionmentioning
confidence: 99%
“…In contrast to bacterial (Fukasawa et al, 2012 ) and mammalian (Park et al, 2007 ) AEPs, the structure and properties of mutarotases of higher plants are not known. NbAELP is probably involved in the metabolism of sugars as suggested by the decreased glucose levels in the leaves of transgenic plants with a decreased level of NbAELP mRNA (Figure 5A ).…”
Section: Discussionmentioning
confidence: 99%
“…The resulting high-resolution solid-state SPE spectra, unprecedented for apple CW, allowed a detailed insight into the physical and chemical properties of very mobile polysaccharides such as the arabinan and galactan side chains of the pectic polysaccharide rhamnogalacturonan I. ssNMR spectroscopy has been successfully applied also to monitor hydration properties of cellulose ( 2 H and 13 C ssNMR) [27], structure determination of waterinsoluble products [28], and characterization of new solid form of trehalose [29] or detect effects of cooking on the CW [30]. Fukasawa et al [31] studied transportation mechanism of galactose in the milk yeast Kluyveromyces lactis.…”
Section: Solid-state Nmrmentioning
confidence: 98%