1985
DOI: 10.1515/cclm.1985.23.1.41
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Stabilization of the Substrate Reaction of Horseradish Peroxidase with o-Phenylenediamine in the Enzyme Immunoassay

Abstract: Summary:When the horseradish peroxidase reaction is stopped with acid, the decay of unconverted hydrogen peroxide is responsible for the further oxidation of o-phenylenediamine. This leads to a time-dependent ilattening of the Standard curve in the enzyme immunoassay, after the reaction has been stopped. Addition of reducing agents, such äs sulphite ions, to the stopping solution, prevents the further oxidation of 0-phenylenediamine by completely reducing the remaining hydrogen peroxide. The developed colour i… Show more

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Cited by 16 publications
(7 citation statements)
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“…The reaction was terminated by 1 M H 2 SO 4 . The absorbance was measured chromatically at 492 nm with an ELISA-reader (Anthos, Austria) (16).…”
Section: Cell Lines and Reagentsmentioning
confidence: 99%
“…The reaction was terminated by 1 M H 2 SO 4 . The absorbance was measured chromatically at 492 nm with an ELISA-reader (Anthos, Austria) (16).…”
Section: Cell Lines and Reagentsmentioning
confidence: 99%
“…The reaction was terminated by 1 M H 2 SO 4 . The absorbance was measured at 492 nm with an ELISA-reader (Anthos, Austria) (Porstmann et al 1985).…”
Section: Western Blottingmentioning
confidence: 99%
“…Iodide ion: 1.5 mM potassium iodide, 5 mM H 2 O 2 in 0.1 M Na-acetate buffer, pH 5.25;´3 53 s26 000 M -1 cm -1 (Bhattacharyya et al, 1992). o-Phenylenediamine: 1 mM o-PD, 1 mM H 2 O 2 in 0.1 M Na-acetate buffer, pH 5.0;´4 45 s11 100 M -1 cm -1 (Gallati and Brodbeck, 1982;Porstmann et al, 1985). o-Phenylenediamine: 1 mM o-PD, 1 mM H 2 O 2 in 0.1 M Na-acetate buffer, pH 5.0;´4 45 s11 100 M -1 cm -1 (Gallati and Brodbeck, 1982;Porstmann et al, 1985).…”
Section: Activity Assaysmentioning
confidence: 99%