2022
DOI: 10.1016/j.procbio.2022.06.025
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Static decolorization of polysaccharides from the leaves of Rhododendron dauricum: Process optimization, characterization and antioxidant activities

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Cited by 13 publications
(15 citation statements)
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“…As shown in Figure 4 , AcRDP-1 and AcRDP-2 were composed of Man, Glc, Gal, and Ara with molar ratios of 1.00:5.01:1.17:0.15 and 1.00:4.47:2.39:0.88, respectively. The results showed that the monosaccharide types of the two acetylated polysaccharides were the same as those of the unmodified polysaccharides in the previous study [ 3 ], and they consisted of four monosaccharides. However, the molar ratio of each monosaccharide of acetylated polysaccharides was changed.…”
Section: Resultssupporting
confidence: 67%
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“…As shown in Figure 4 , AcRDP-1 and AcRDP-2 were composed of Man, Glc, Gal, and Ara with molar ratios of 1.00:5.01:1.17:0.15 and 1.00:4.47:2.39:0.88, respectively. The results showed that the monosaccharide types of the two acetylated polysaccharides were the same as those of the unmodified polysaccharides in the previous study [ 3 ], and they consisted of four monosaccharides. However, the molar ratio of each monosaccharide of acetylated polysaccharides was changed.…”
Section: Resultssupporting
confidence: 67%
“…The signal peak at about 1070 cm −1 was ascribed to the symmetric stretching vibration of the C-O-C [ 32 ]. Compared to the unmodified polysaccharides that were reported in our previous study [ 3 ], the new absorption peak that was found at about 1740 cm −1 was attributed to the vibration of C=O of the O-acetyl group, and the enhanced absorption peak at around 1245 cm −1 was caused by the asymmetric stretching vibration of C-O-C in carbonyl groups, which proved that the two acetylated polysaccharides were successfully modified [ 6 , 33 ].…”
Section: Resultsmentioning
confidence: 54%
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“…In addition, the positive effect of the galactose content in polysaccharides on the AOA was reported [ 4 ], which is consistent with the data on the monosaccharide composition: the highest galactose content is observed in sample 100-4. According to [ 48 , 49 ], the polysaccharides with a relatively low molecular weight show a stronger ability to absorb DPPH radicals. It is important to note, however, that, although sample 70-4 has the highest molecular weight (33,142 g/mol), its AOA is similar to that of sample 100-4.…”
Section: Resultsmentioning
confidence: 99%